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LIFESPAN MODIFIED-ATMOSPHERE BAGS (ΜΑΡ)The LifeSpan modified atmosphere bags HELLAGRO offers constitute an important tool which allows the prolongation of the life of fresh fruit and vegetables.
LifeSpan Technology was initially conceived in Australia in [...]
PLAIN PRESERVATION LINERSPlain preservation liners come in different sizes, depending on the box in which they will be used.
They are macro-perforated and can also feature perforation so as to remove the upper [...]
MICRO-PACKING BAGSMicro-packing bags are one of the three main types of micro-packaging of fresh fruits and vegetables (the other two being nets and cups/trays).
They are available in various shapes, sizes and [...]
VACUUM PA/PE BAGSVacuum packaging of polyamide and polyethylene PA/PE. They are used for packaging cheese, meat, sausages, olives etc.
Depending on their stitches, they are divided into bags with:
One stitch (at the [...]
SHRINK VACUUM BAGSVacuum packaging bags are shrinking and embracing the packaged product, when contacted with hot water. Mainly used for packaging cheese, meat and sausages.
Depending on the permeability gases are divided into:
G-Bag®G-Bag® is a shopper made in 100% FSC certified paper for carrying fruits, vegetables, and aromatic plants. [...]
U-Pack®U-Pack® is a bag in 100% recyclable paper designed initially to hold up to two kilos of citrus fruits and others. [...]